Vila Foz Restaurant Menu
Complaints book available.
No food product or drink, including the couvert, will be charged if not ordered or consumed by the guest.
Information to Consumers: This establishment prepares its menu based on the Mediterranean diet, handling numerous and different ingredients. Therefore, during the preparation of meals, there may be an allergen cross-contamination with substances that produce food allergies or intolerances to consumers. Be advised that any of our products contain or may contain traces of allergens including: cereals containing gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame seeds, lupine, molluscs, sulfur dioxide and sulphites.
Customers are advised to let our staff know, prior to order, of any food allergies or intolerance.
(according to the Regulation (EU) No. 1169/2011)
According to Portuguese law, paragraph 1 of Article 3 of Decree-Law Nº50/2013, April 16th (provision, sale and consumption of alcoholic beverages in public places and in places open to the public):
“1- It is prohibited in any public place or location open to the public to sell or dispose for any commercial purpose or otherwise to make available:
- a) Any alcoholic beverage to any individual under 18 years old;
- b) Any alcoholic beverage, whether or not spirits, to any individual who appears to be drunk or that appears to suffer any mental illness.”